Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Friday, February 10, 2017

Buttermilk Banana & Blueberry Bread

Like almost everyone in the world, I have yucky bananas sitting on my counter. Every day I would walk by, glancing over at the bananas, each day taking note that more and more spots were be-speckling the once pretty yellow fruit. 

Finally, I couldn't take it any longer. I needed to do something! But what? I didn't want to make the same old boring banana nut bread, but I had nothing in my arsenal of cookbooks to help me..... So, off I went to see what Pinterest had to offer....was there anything out there that would catch my fancy?

Uh --- yea!

I found a Buttermilk Banana and Blueberry Bread recipe by DamnDelicious and after reading the various reviews and comments, and besides the fact that I absolutely love blueberries, I decided that this was the one. 

The only thing I didn't have was buttermilk, which I quickly purchased before picking up my youngest from school and voila! 

To. Die. For.

Buttermilk Banana & Blueberry Bread

INGREDIENTS:

  • 1/2 cup unsalted butter, at room temperature
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 2 large eggs
  • 1/4 cup buttermilk
  • 1/2 teaspoon vanilla extract
  • 3 ripe bananas, mashed
  • 1 cup blueberries

DIRECTIONS:

  1. Preheat oven to 350 degrees F. Lightly coat loaf pans with nonstick spray.
  2. In a large bowl, combine flour, baking powder, baking soda and salt. Whisk together and then reserve 3 tablespoonful for later.
  3. Using an electric mixer, beat butter and sugar on medium-high until light and fluffy, about 2-3 minutes. Beat in eggs, buttermilk and vanilla until well combined. Beat in bananas until well combined. Gradually add flour mixture to the sugar mixture at low speed, until incorporated.
  4. Toss blueberries with the reserved flour mixture and then add to the banana mixture gently folding until combined.
  5. Pour batter into the loaf pan. Place into oven and bake for 50-60 minutes, or until a tester inserted in the center comes out clean.
  6. Remove from oven and let cool before inverting the cake onto a wire rack.


Monday, August 12, 2013

A Twist on Tabbouleh

I'm a foodie.

I absolutely love eating and trying cuisines from different parts of the world. In fact, this was one of the driving forces that brought my husband and I together - our taste buds were in sync.

Now, because I am a serious foodie.....who loves to cook and has an incurable obbession for cookbooks, I've decided to share my journey in the culinary world with you. I've already been sharing my cooking escapades on Facebook and Instagram for awhile now and it occurred to me --- why not share it on my blog.

So, here we go....open your mind and your palette....

The first recipe that I want to share with you calls for a bit of a twist on the traditional tabbouleh. Since I'm a huge fan of tabbouleh, I was immediately drawn to this recipe when I saw it.

What did I make? Quinoa Tabbouleh.

This refreshing take of a Middle Eastern classic had my mouth watering before I could get the ingredients out.

I paired it with Lemon Chicken (super moist - will share that recipe one day) and it was fantastic. The only thing I might do differently next time is to add a bit more cucumbers and cut the tomatoes up a little smaller.



Recipe: Quinoa Tabbouleh (from Bon Appetit 6/2012)

Tabbouleh (Arabic: تبولة‎ tabūlah; also tabouleh or tab(b)ouli) is a Levantine Arab salad traditionally made of bulgur, tomatoes, cucumbers, finely chopped parsley, mint, onion, and garlic and seasoned with olive oil, lemon juice, and salt, although there are various other variations such as using couscous instead of bulgur. (Taken from Wikipedia)
Quinoa (/ˈknwɑː/ , Spanish: quinua, from Quechua: kinwa), a species of goosefoot (Chenopodium), is a grain-like crop grown primarily for its edible seeds. It is a pseudocereal rather than a true cereal, or grain, as it is not a member of the true grass family. As a chenopod, quinoa is closely related to species such as beetroots, spinach and tumbleweeds. (Taken from Wikipedia)
Ingredients
  • 1 cup quinoa, rinsed well
  • 1/2 teaspoon kosher salt plus more
  • 2 tablespoons fresh lemon juice
  • 1 garlic clove, minced
  • 1/2 cup extra-virgin olive oil
  • Freshly ground black pepper
  • 1 large English hothouse cucumber or 2 Persian cucumbers, cut into 1/4-inch pieces
  • 1 pint cherry tomatoes, halved
  • 2/3 cup chopped flat-leaf parsley
  • 1/2 cup chopped fresh mint
  • 2 scallions, thinly sliced
Preparation
Bring quinoa, 1/2 tsp. salt, and 1 1/4 cups water to a boil in a medium saucepan over high heat. Reduce heat to medium-low, cover, and simmer until quinoa is tender, about 10 minutes. Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork. 
Meanwhile, whisk lemon juice and garlic in a small bowl. Gradually whisk in olive oil. Season dressing to taste with salt and pepper. 
Spread out quinoa on a large rimmed baking sheet; let cool. Transfer to a large bowl; mix in 1/4 cup dressing. DO AHEAD: Can be made 1 day ahead. Cover remaining dressing and quinoa separately; chill. 
Add cucumber, tomatoes, herbs, and scallions to bowl with quinoa; toss to coat. Season to taste with salt and pepper. Drizzle remaining dressing over.

If you make this, let me know how it went....share your picture!

Thursday, August 25, 2011

Something's Gotta Give



Did you think that once you left high school you would ever feel peer pressure again? Well, it’s there, whether you call it peer pressure, mommy pressure or keeping up with the Joneses…the real question is do you succumb to it or have you finally realized that it doesn’t matter?
You know what I’m talking about… remember way back when, as soon as people heard you were pregnant, the onslaught began…are you drinking a glass of wine? Did you just eat that piece of sushi? Don’t tell me you’re getting an epidural, it’s so bad for the baby... you should really make your own baby food because all that processed stuff is so bad…Are you going to keep working after the baby comes, because it’s good for kids to see their mom working…Oh no, you shouldn’t work, because it’s good for the kids to have you at home…Ugh.….Leave me ALONE!!!! 
Why do people they feel they have the right to impose their thoughts or opinions on new moms or any one for that matter (probably, because they have nothing better to do and they think that what they have to say really matters to you….NOT). If I wanted to know what you’re thinking, believe me, I’ll ask.
I tried not to let those little snippets of advice bother me, but when you’re a newbie mom, those comments start to fester and soon you’re questioning yourself and wondering if you’re really cut out for this whole mom thing.
I can remember when my daughter was just a toddler, listening to all the moms talk about THE pre-school to enroll your child in….it’s the best, how could anyone think about putting their child in another school.
Shoot, I thought (being a new mom and falsely thinking I didn’t know what’s best for my child), I better check it out and make sure I get my daughter into this so called amazing school; otherwise, the other moms are going to think that I don’t care about her future and I might destroy any possibilities of her ever succeeding and becoming a contributing member of this society. I’m already way behind…she's 2 already…. (Seriously? Was I the only one who thought this way?)
How many of you have thought to yourselves as you sat in a playgroup, smiling at all the other moms, nodding your head in agreement and secretly thinking… Oh my GOD!!!! That’s it. My child’s doomed! She’s gonna be flipping burgers at the local grease pit when she grows up…She’s not potty trained, Max is potty trained… she’s not reading, and Hillary’s been reading since last week….crap, she’s not even speaking in full sentences like Taylor! (your head starts to spin and your stomach begins to churn…panic ensues).
When you get home, like a complete maniac, you seize the computer from your husband’s hands and scour the internet for information on how best to potty train your child in three easy steps. You buy phonics cards and DVDs to teach her how to speak and just for good measure, you put the French language DVD into your shopping cart too, so you can one up the other moms…showing how diverse your family is (ok, maybe that’s going a bit too far). In the mean time, your husband thinks you’ve fallen off the deep end, and is trying to remind you that your child is only TWO!!! Relax honey….RELAX!! I can’t relax! Do you know how far behind we are? Do you want to support her for the rest of your life?
Mommy pressure at its best. But wait, it doesn’t stop there…
Now that your child is enrolled in that coveted so-called amazing pre-school (and it’s costing you an arm and a leg), how many of you think to yourselves, that you might be slightly inadequate as a mom? You glance around at the other moms and you start to get that sinking feeling that you’re not up to par. Tommy’s mom is doing this and that for the class, while Ashley’s mom is heading up this group and that committee….you’re slacking kiddo… (And how in the world do they always look so put together? Damn it! I need a new haircut).  
So, what do you do? You start pitching in, telling the school that you can help them with anything they need and you start volunteering for various committees so that you too are a concerned parent, actively involved in your child’s education. (By the way, don’t forget to get the laundry done, clean the house, pay the bills, buy the groceries, wash the dog, take the kids to their activities and have a healthy dinner ready on time.)
Take it from a mom who has been around the block a few times. Don’t fall victim to the perfect mom perception. There is NO such thing. Believe me, I’ve tried to do it all, making homemade baby food, organizing play dates and five star luncheons, sewing blankets and quilts for the needy and anyone else I could think of, crafting, working, cooking and…eventually, crying because I couldn’t do it all perfectly and I hated my hair cut.  
We have the power to make our lives easier if we just come clean — admit to all the other moms that we are not these Picture Perfect-Super-Talented-Can Do-Moms, with perfectly coiffed hair and expertly applied makeup.
Let me be the first to be honest with you.  I am a crazed mom of three kids and one dog that drives me absolutely batty. I have a thousand things on my plate and my daily calendar is always full. I drive my kids to school with my PJs on and my hair sticking up at all angles. I can’t, for the life of me, keep my house tidy. No matter how many times I vacuum and straighten, papers and magazines are always strewn across the counter and I’m constantly picking up my sofa pillows from the ground (FYI – only buy sofas that have cushions securely attached to the body of the couch).
 My laundry basket needs to be the size of a garbage can, because it’s always overflowing and it’s been a good day if you reach for a shirt and it’s not wrinkled. I try to tackle the ever growing mountain of dirty dishes, just to be defeated in the next round as my kids find it necessary to grab a new cup every time they want a drink of water. The beds are almost never made, the kids rooms are always covered from floor to ceiling with clothing (beware of the rolled up socks….ohhhh….smelly ).
I’m constantly repeating myself, not because I like to hear myself talk, but because my family tends to tune me out when it comes to homework, practicing their instruments, cleaning their rooms or taking baths.
 Junk food? Yes, I buy junk food…I let my kids eat cookies, brownies, chips, dips, ice cream, fries (I can’t resist Mickey D’s fries) and a whole slew of other processed foods. And our meals, hmmmm...that can range from anything in a box or a can to something-kinda-sorta fresh.
Do I feel inadequate sometimes? Yes. Do I compare myself to other moms? Yes. Do I feel like I sometimes want to scream and throw things? Yes. And do I cry? Yes.  
I’ve cried behind closed doors, frustrated that I couldn’t stay on top of things, thinking that I suck as a mom and that I’m doing a terrible job. But now, after having been a mom for 12 years, my advice to the newbies… Trust yourself.
We are not in a competition. We don’t need to do it ALL. What we need to do is do what’s right for our families. Stop worrying about what others are thinking and doing, because trust me, if you take a closer look, they’re not doing it all either…something’s gotta give.
* This is an article I wrote for an online news site